Glutathione is our body’s most powerful antioxidant protein, produced by the cell’s energy store mitochondria.
Malnutrition, smoking and alcohol consumption and exposure to toxins negatively affect the function of mitochondria responsible for cell production. After the age of 30, its production decreases. Oral absorption is difficult. For this reason, we cannot get our glutathione needs from food.
- In virus, bacteria and fungal infections
- In cancer treatment and prevention
- Chronic fatigue
- Fatty liver
- It is applied in the treatment of your complaints such as organ aging.
By increasing your glutathione level, you can both regain your lost energy and strengthen your immune system.